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GOURMET COFFEES
Bali "Paradise Valley" - Out of Stock
Brazil "Moreninha Formosa" - New!
Brazil Santos
Columbia Supremo
Costa Rica Reserve
Hawaiian Kona Coffee "Volcanic Estate" - Out of Stock
Jamaica Blue Mountain Estate - Sale!
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India Malabar "Monsooned Voyage" Java "Dutch Estate"
Kenya AA
Papua New Guinea
Sumatra "Black Satin"
Sumatra Mandheling
Tanzania Peaberry |
| Roast: Medium Light |
 The Indonesian island of Bali is one of the world's largest exporters of coffee. Small plantations, situated in the fertile volcanic peaks of Bali, produce exceptionally fine coffee beans that are hand-picked, wet-processed, and sorted for quality with uncommon care.
The "Paradise Valley" delivers a mild, well-balanced, light-bodied cup with undertones of chocolate and a hint of the characteristic earthiness of Indonesian coffees.
1 pound bag: $12.95 - Out of Stock
2 pound bag: $25.50 - Out of Stock
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This item is currently out of stock.
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| Roast: Medium Light |
 New! This Single Estate varietal is grown on Moreninha Formosa, a large, choice plot on the plantation of Fazenda Aurea. It is hand-picked and naturally processed with a care that promises consistent quality.
You'll discover a rustic and somewhat earthy flavor in this coffee. The essences of dark chocolate and cherry emerge with hints of orange. It produces a sweet cup with a suggestion of nuttiness.
1 pound bag: $11.95
2 pound bag: $23.50
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| Roast: Medium Light |
Our Brazil Santos coffee yields a delightfully light-bodied brew with low acidity. It has a very pleasant aroma with mild, smooth flavor.
This premium South American coffee is named after Brazil’s "Port of Santos," the busiest container port in Latin America. (Did you know? Brazil supplies 35% of the world's coffee beans. In fact, Brazil is the largest producer of coffee on the planet.)
1 pound bag: $10.95
2 pound bag: $21.50
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| Roast: Medium |
 Our Colombia Supremo "La Valle Verde" coffee is specially roasted to enhance the rich flavor and enticing aroma of the cup. The balance of acidity and body is excellent. This Columbian is extremely popular!
The "Supremo" bean is larger than other Columbian coffee beans and is considered highest in quality. Our Columbian comes from the lush Bucaramanga region in the Andes Mountains, where conditions are ideal for coffee cultivation.
1 pound bag: $10.95
2 pound bag: $21.50
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| Roast: Medium |
 The Costa Rica Reserve is a "bright" coffee that is high in acidity, medium in body, and wonderfully aromatic. Its rich and unique flavor has a sharp, distinctive finish.
This coffee is "Strictly Hard Bean," a coffee grown above an altitude of 3,900 feet. It comes from Costa Rica's gorgeous green Tres Rios region, which has a reputation for producing some of the best coffee in that country.
1 pound bag: $10.75
2 pound bag: $21.25
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| Roast: Medium |
 This is 100% Hawaiian Kona coffee. It is an extremely well balanced brew, with clear flavor and smooth body.
Kona coffee is considered a glorious “indulgence.” In fact, it’s one of the most costly and most sought-after coffees in the world . . . and an esteemed product of the United States of America.
(If the rich price of 100% Kona doesn’t suit you, see our Fine Coffee Blends category. There you’ll find our more affordable Kona-blend, comprised of Kona beans blended with other carefully selected, complimentary coffees.)
1 pound bag: $45.00 - Out of Stock
2 pound bag: $89.00 - Out of Stock
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This item is currently out of stock.
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| Roast: Medium |
 Our India Malabar “Monsooned Voyage” coffee has a soft, mellow flavor with light body and low acidity. This coffee is classified as top grade in the line of Monsooned Arabicas.
During processing, “monsooned” coffees are held in open-sided warehouses where they are exposed to steady, damp monsoon winds. This process lowers acidity and produces a distinct flavor reminiscent of aged coffees.
1 pound bag: $10.95
2 pound bag: $21.50
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| Roast: Medium Light |
 Our Jamaica Blue Mountain Estate coffee is roasted with 100% “authentic” Jamaica Blue Mountain beans. The taste is light, yet rich, with a hint of sweetness -- all enhanced by the distinctive Blue Mountain aroma.
Jamaica’s Blue Mountain coffee is known throughout the world as one of the rarest of coffees. Consequently, it’s one of the most expensive coffees, too. Devotees consider it a worthwhile extravagance.
(For an affordable blend, see our Fine Coffee Blends category. There you’ll find a Blue Mountain blend, comprised of Jamaica Blue Mountain beans blended with other carefully selected, complimentary coffees.)
1 pound bag: $46.00 ON SALE $39.95
2 pound bag: $91.00 ON SALE $79.00
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| Roast: Medium |
The Java “Dutch Estate” presents superbly balanced acid with heavy body and traces of chocolate-like undertones. These fine golden beans are roasted to release a piquant aroma. Java has a quicker finish than the coffee of neighboring Sumatra.
The Dutch planted the first Arabica trees in Java (part of the Dutch East Indies) in the 17th century. Java’s prized Arabica coffee is exported globally and continues to be cultivated to this day on Dutch Estates built in the 18th century.
1 pound bag: $10.95
2 pound bag: $21.50
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| Roast: Medium |
East Africa’s Kenyan coffee is celebrated for its full body, intense flavor, and pleasing aroma. Kenya AA brews a “lively” cup with sharp acidity and solid body. The flavor is smooth and penetrating with shades of red wine.
The “AA” in the name Kenya AA is the “grade” assigned to the bean. Kenya grades all of its coffee beans based on screen size. The AA grade is generally the largest bean.
Mount Kenya’s high plateaus, coupled with the acidic soil, provide superior conditions for growing fine coffee.
1 pound bag: $12.25
2 pound bag: $24.00
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| Roast: Medium Light |
 This fine Indonesian coffee is mild with medium body. It has a sweet acidic flavor with fruity undertones.
Papua New Guinea coffee plants originate from Jamaica Blue Mountain seedling transplants. Thus, Papua New Guinea coffee shares many of the lovely characteristics and unique flavors of Jamaica Blue Mountain coffee.
1 pound bag: $11.95
2 pound bag: $23.50
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| Roast: Dark |
 Sumatra “Black Satin” is a very rich, dark-roasted coffee. It’s low in acidity with a heavy, syrupy body. The delightful flavor is both concentrated and complex.
Black Satin is our most popular and best selling dark-roasted coffee.
1 pound bag: $12.50
2 pound bag: $24.50
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| Roast: Medium |
The Sumatra Mandheling coffee is ideal for those who seek a cup with low acidity. It has the heavy, syrupy body that is characteristic of the Mandheling coffees. The flavor is delightfully concentrated and complex.
Indonesia’s Mandheling coffee is produced in the west coast coffee district of the island of Sumatra, just outside of the capitol city of Padang. Many coffee enthusiasts consider Mandheling coffee to be the best of the Sumatran coffees, even the best of the world.
1 pound bag: $12.00
2 pound bag: $23.50
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| Roast: Medium |
 Peaberry coffees produce a lively, full-bodied cup with concentrated flavor and a remarkable aroma. Africa’s prized Tanzania Peaberry shares many characteristics with Kenyan coffee, but the peaberry is much lighter in acidity. Tanzania Peaberry is harvested on the slopes of Mount Kilimanjaro near the Kenyan border.
Peaberry beans form as one to the cherry versus the usual two beans – these anomalies represent a very small portion of every crop. Beans graded as “peaberry” undergo a careful screening process which assures a high standard of quality. The small, round peaberry bean is reputedly unmatched for uniformity in roasting.
1 pound bag: $13.00
2 pound bag: $25.00
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